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Nutralliance Introduces Non-GMO and Non-Soy Mixed Tocopherols in U.S.

By: Lisa Olivo

, Rodman Media

To help food and nutritional manufacturers meet the growing consumer demand for clean-label, high-antioxidant and natural-preservative food products, Nutralliance has introduced RavEtol. RavEtol is a new non-GMO, non-soy tocopherols product derived from rapeseed (Brassica napus) oil.
 
RavEtol is the latest addition to Nutralliance’s complete line of natural vitamin E products, including d-alpha tocopherol, mixed tocopherols and plant sterols, offered in the U.S. in collaboration with Advanced Organic Materials (AOM) of Argentina.
 
“We are very proud of our entire natural, non-GMO E line with AOM, but the addition of RavEtol has us more excited than ever about the advantage we’re able to offer our customers,” said Brian Salerno, Nutralliance’s president/CEO. “Clean labeling is a key consideration for formulators and product developers — particularly when it comes to natural non-GMO and non-soy ingredients. Health-conscious consumers demand it, and we’re eager to help our customer partners develop superior products to meet that demand.”
 
In addition to its clean-label advantages, RavEtol delivers a higher alpha-tocopherol content than other mixed tocopherols and enhances food products with very effective antioxidant protection, the company said.
 
A highly versatile ingredient, RavEtol is available in oil and powder formulas. It is ideal for use in vegetarian products, as well as enhancement to functional food applications.
 
For more information: www.nutralliance.com

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